Grazing in Existing Grasslands

Grazing can be used to maintain disturbance-adapted sandplain grasslands by manipulating ecological succession. The principal goals of management with grazing are to reduce woody vegetation cover, create conditions that maintain plant and animal species that rely on grassland habitat, alter soil conditions, and reduce fuels and fire risk.

Figure 1. Sheep grazing shrubs at Squam Farm, Nantucket. Credit: Gregory Stroud.

Grazing in sandplain grasslands typically aims to promote a diverse assemblage of target grassland species with a high proportion of warm-season grasses and native forbs, a low proportion of cool season grasses and non-native invasive species, while reducing the growth of woody shrubs (Fig. 1). Grazing is used in grassland management to affect vegetation composition and structure by top-killing vegetation. Grazing can also maintain low fuel loads that reduce fire hazards by consumption and expose mineral soils and maintain microclimates by compaction that fosters germination and regeneration of disturbance-dependent grassland species.

The consequences of grazing on sandplain grassland vegetation largely depend on pre-treatment vegetation and grazing variables such as type of animal, seasonality, and grazing intensity, which can influence the effectiveness of grazing, as well as palatability of pre-treatment species. Grazing is equipment-intensive, complicated, costly and requires the availability of staff that are knowledgeable about grazing, ecology and overall management goals. These factors influence the effectiveness of grazing for maintaining sandplain grasslands. Management experience with grazing and carefully planned experimental grazing treatments during the last several decades provide information on grazing effects in sandplain grasslands. Management of sandplain grasslands using grazing can be complex and is influenced by conditions that change on a short-term basis, even where the effects of grazing are tested in planned experiments.

In this document, we evaluate the effects of grazing in sandplain grasslands compiled from published and unpublished studies and information obtained from interviews with land managers. We focused on the following main questions relevant for sandplain grassland management:

1) Does grazing limit woody growth?

2) Does grazing maintain or increase grassland associated plant and animal species diversity?

3) Under which conditions is grazing more or less effective at reducing woody species cover?

4) How can the effectiveness of grazing be improved as a management tool to maintain sandplain grasslands?

We focus on interpreting the main patterns that emerge from examining multiple experiences across multiple sites, with the understanding that responses in any one grazing treatment under particular conditions may differ.

These studies represent only a portion of possible treatments and variables that could be tested. It is challenging to design and execute well-controlled studies to determine the impacts of management techniques on sandplain grassland when considering the combinations of individualistic species responses, treatments, short and long-term effects, and the number of replicates needed for sound investigations (Dunwiddie 1990).

MethodsResultsConstraintsSummaryReferences

Methods

We reviewed 75 sources that described or documented results of management actions in sandplain grassland. Of these, eight sources contained information on grazing and two detailed a specific management experiments or case studies (Fig. 2). In addition, we interviewed 3 professionals in the region about their experiences with grazing in sandplain grasslands. Literature sources that tested active management treatments were classified by whether they: (1) reduced regrowth of woody vegetation and (2) increased biodiversity of plants or animals, or both (Fig. 2).

Figure 2. Number of sources that found prescribed fire in sandplain grassland reduced woody shrub and tree regrowth.

We used this review and interviews to summarize the state of current management understanding grazing combinations in sandplain grasslands and the effects of grazing on: (1) soils and fuels, (2) vegetation composition, (3) vegetation structure, and (4) fauna in relation to important grazing variables. We then suggest ways that the use of grazing could be improved to decrease woody cover, increase graminoid cover, and maintain and promote biodiversity in sandplain grassland.

Results

Overall, the majority of sources found that grazing reduced the regrowth of woody vegetation and increased biodiversity in some manner (Fig. 2). However, no study found that grazing alone was completely effective over the long term in reducing woody regrowth or increasing biodiversity. Rather, our review found that pairing grazing with other management practices will be needed to control woody regrowth and maintain sandplain grassland biodiversity over the long term.

Grazing regime
Grazing regime is the most influential grazing-related factor that influences the outcome of prescribed grazing in sandplain grasslands and calibration to current and antecedent site-specific conditions is essential to reach desired management outcomes. Targeted grazing is defined as “the application of a specific kind of livestock at a determined season, duration, and intensity to accomplish defined vegetation or landscape goals” (Launchbaugh and Walker 2006).    In sandplain grasslands, type of animal (goat, sheep, or cattle), season, and grazing intensity are important variables that influence the outcome of grazing in sandplain grasslands, and are largely depend on pre-treatment vegetation.

Figure 2. Cattle enclosure experiment on Naushon Island testing stocking rates of cattle. Credit: Lena Champlin.

Effects on Soils and Fuels
Livestock are capable of modifying plant biomass, structure, and floral composition by removing vegetation through consumption and disturbing soil and ground cover with their movement patterns. These actions can create bare ground that facilitates colonization of grass and forb vegetation through seed germination (Bullock et al. 1994, 1995; Silvertown et al. 1988). Therefore, while grazers may consume grass biomass in the short term (Fig. 2), they may create soil conditions that promote grass survival and reproduction over the long term.
Effects of grazing variables
Animal type largely determines the effects to sandplain grassland ecology. Large-scale historic livestock grazing in New England was primarily done by sheep. Sheep are intermediate feeders capable of both grazing on herbaceous vegetation and browsing on woody vegetation. In contrast, cattle are grazers that predominantly consume grass, while goats are browsers that feed predominantly on the branches and leaves of woody plants (Burritt and Frost 2006). C. Neill (Interview) studied the effects of cattle grazing on grassland, edge, and shrub habitats and found that cattle did not decrease shrub and tree cover. Therefore, the choice of livestock suitable for ecological management should be based on pre-treatment vegetation at the site (Table 1).

Table 1. Choice of livestock based on pre-treatment vegetation.

Pre-Existing Vegetation Type of Animal
Woody vegetation (shrubs and vines) Goat
Mix of woody and herbaceous species Sheep
High proportion of graminoids Cattle
Mix of shrubs, graminoids and forbs Combination treatments

 

Sheep and cows can be effectively contained using a solar-powered fence system with fiberglass posts supporting several strands of electrified wire, which is cost effective and easily deployed. In contrast, goats are jumpers and can be aggressive and territorial, making them difficult to contain. Goats typically require tightly woven electric net fencing, which is significantly more expensive than electric wire fencing systems (Kott et al. 2006). Pre-treatment vegetation, overall goals, and cost are important factors for deciding which animal to use in any potential management.

Seasonality also impacts the effects grazing could have on sandplain grasslands. Seasonality influences the amount of time, care and cost needed to maintain livestock. Because of relatively short growing seasons in the northeast U.S., grazing cannot typically be sustained without supplemental feed. Therefore, animals must be overwintered and fed grain and hay, sold at the end of each season, or transported for winter. Hendrickson and Olson (2006) suggest that grazing effectiveness relies on target plant species phenology. To reach maximum success in reducing woody growth, grazing should coincide with the period between bud and flower to increase stress on target plant species. Because most plants (including woody plants) are typically most palatable during leaf-out stage, animals that might otherwise avoid these species can be encouraged to graze on them during spring (Kott et al. 2006). Increasing concentrations of toxic secondary compounds, such as tannins in oaks (Quercus spp.) that increase with age, contribute to a decline in palatability (Makkar et al. 1991, Makkar 2003). Timing grazing to the time of maximum palatability when grazing can have the greatest grassland-promoting benefits is a management challenge.

Winter season grazing is a potential option at grassland management sites where multiple target species could be negatively affected by growing season treatments. Experimentation with this type of management is currently under consideration for property owned by The Trustees of Reservations on Martha’s Vineyard, MA (R. Hopping, Interview). During dormant seasons, forb species are dormant while apical meristems of graminoid species are at or below the soil surface and less likely to be grazed. In contrast, the axillary and apical buds and stems of shrubs are exposed and vulnerable to grazing (Hendrickson and Olson 2006). However, one issue that needs to be carefully considered for winter grazing is the need for supplemental feed and the origin of any supplemental feed. Grain and hay can be sources of seeds of non-native invasive pasture weeds that could potentially do more harm than good. Therefore, to reach optimal results, it is recommended to introduce livestock immediately after spring leaf-out or soon after re-sprouting occurs in response to grazing or other treatment (R. Hopping, Interview).

Figure 3. Naushon cattle selectively graze in a mosaic of grass and shrub landscape. Credit: Lena Champlin.

The intensity of grazing is also important to consider, and depends on the size of treatment area, the number of animals per unit area (stocking rate), daily and seasonal weather patterns, and pre-treatment vegetation composition. Historic grazing patterns were likely very different than what can be replicated today in a managed setting because of the difficulty in providing large, continuous free-range areas without introduced predators like coyotes and dogs. Today, fencing is required to keep predators out, and livestock are confined to treatment areas (Fig. 3). Stocking rates, livestock residency period (rotation), and treatment area should be calibrated to balance degradation of grasslands by overgrazing with aims to reduce the dominance of a small number of species. For example, increased grazing intensity due to trampling and consumption could result in bare ground conditions that open niches for native forbs or graminoids. However, there is a threshold at which intensity reaches a point when the area and condition of bare ground stops being beneficial to disturbance-dependent target species, and even might favor non-native invasive species or cause erosion.

Today, sandplain grasslands are the result of many decades of intense grazing and other disturbances, followed by a long release period. To mimic a historic grazing regime, one option could be to graze a small flock long-term within a large area, resulting in less intense grazing pressure as animals can graze across a large area and select preferred forage. Therefore, they are less likely to deplete most of the available vegetation. Though, at the same time, grazing in this manner may not be effective at removing less palatable species such as woody shrubs. As a result, this type of grazing may be more suitable for grassland maintenance rather than restoration. Low intensity grazing can result in a mosaic of grazed and un-grazed vegetation that is beneficial to the persistence of rare plants and insects. It also requires less set-up, management and staff time.

Effects on vegetation
Little information on key aspects of life history exists for many of the infrequent species target for sandplain grassland conservation. There is almost no information on how many of these species respond to grazing. Some evidence suggests that a legacy of historic grazing could promote long-term grass and forb target species following a release from grazing. Dunwiddie (1997) studied patterns in land-use history of historically grazed pasture on Nantucket and found a high abundance of graminoid and target forb cover compared to adjacent ungrazed land. Ungrazed plots contained a high cover or frequency of non-target species such as small bayberry (Morella caroliniensis), while grazed plots included little bluestem (Schizachyrium scoparium), sweet-fern (Comptonia peregrina), and the rare forb, bushy frostweed (Crocanthemum dumosum). These findings indicated that historic grazing benefited some infrequent sandplain grassland species.

Further, evidence suggests grazing could negatively affect sandplain grassland vegetation in the short-term (Fig. 4) and that such a release from grazing over some period of time can be favorable. On Naushon Island, C. Neill (Interview), studied the response of vegetation to cattle grazing and found that native graminoid and forb cover decreased in the short term. Forbes (2011) also found that graminoid and forb cover decreased following grazing, but no long-term monitoring data exists on trends during subsequent post-treatment recovery growing seasons.

Figure 4. Grassland vegetation plot before (left) and after (right) after one week of high intensive cattle grazing. Credit: Lena Champlin.

When using sheep or cattle, the timing of grazing treatments in an existing grassland is important because both desirable and undesirable plant species can be equally targeted by grazers. Early season grazing would have minimal effects on late-season maturing target species such as northern blazing-star (Liatris novae-angliae) and little bluestem grass. The reverse would be true for desirable early season bloomers such as sandplain blue-eyed grass (Sisyrinchium fuscatum) and bushy frostweed. Similarly, management can be timed to maximize negative impacts to undesirable non-native invasive species such as velvet-grass (Holcus lanatus) and cypress-spurge (Euphorbia cyparissias) by grazing just prior to flowering and seed set. Therefore, it is important to thoroughly inventory the management area prior to treatment to identify potential forage and make decisions about the timing and effect of graze treatments on both desirable and undesirable target species.

Figure 5. Goats are brought over by boat to Sheriff’s Meadow’s Cedar Tree Neck Sanctuary to eat invasive bittersweet and poison ivy, because a tractor mower cannot be used. Credit: Alison Meed.

A concern about grazing management is that intensive grazing may eradicate existing rare native plants. For example, lion’s-foot rattlesnake-root (Nabalus serpentarius) is highly selected by deer (Patterson III et al. 2005) and is therefore likely to be selectively grazed by livestock. But studies have shown that other rare plant species persist despite grazing, and that undesirable consequences could be mitigated by understanding and applying grazing variables correctly. Dunwiddie et al. (1986) found that grazing had no negative effects on desirable plants and no introduction of non-native species. Karberg and Beattie (2009) found healthy populations of rare plant species after years of grazing, including St. Andrew’s cross (Hypericum stragulum), bushy frostweed, and purple needle-grass (Aristida purpurescens). Further, several species of rare plants now absent from Nantucket were common on the island in the early 1900s, including purple cudweed (Gamochaeta purpurea) and sandplain gerardia (Agalinis acuta). This timeframe is concurrent with the cessation of historic sheep grazing, indicating that some rare species thrived in release periods after large-scale grazing occurred (P. Dunwiddie, Interview). Modern vegetation studies show that rare plants that are not preferentially grazed thrive under grazing management, and non-native invasive plants can be targeted (Fig. 5). Needle-grass indirectly benefitted from grazing because it is likely unpalatable to sheep on Martha’s Vineyard, MA (Patterson III et al. 2005). Sandplain flax (Linum intercursum) may also be unpalatable to grazing animals, as all members of the genus are known to produce toxic or acidic compounds (Zaremba 2003; Patterson et al. 2005). Therefore, grazing impacts each rare plant species differently but many of the rare sandplain plants likely survived and thrived after high intensity historic livestock grazing.

There is some evidence that combinations of grazing and other management practices could reach desired goals. The Nantucket Conservation Foundation conducted four seasons of sheep grazing and mowing management research at Squam Farm on Nantucket starting in 2005 and found that grazing combined with mowing significantly reduced the growth of woody species. Forbes (2011) compared mowing with grazing on Naushon Island, MA and found that grazing had a significantly greater impact than mowing on reducing woody growth and varied cover with gaps and increased areas of bare soil. Dunwiddie et al. (1986) found that in heathland habitat overgrown by scrub oak (Quercus ilicifolia) and dwarf chinkapin oak (Q. prinoides) treated with brush-cutting prior to grazing, all species (both desirable and undesirable) showed a four- to six-fold decrease in cover, indicating possible over-stocking of sheep. Brush cutting alone appeared to be more effective at increasing desirable heath species and was almost as effective at reducing oak species as brush-cutting combined with grazing. These results were based on only one growing season.

Applying grazing during particular times of stress (e.g., droughts or outbreaks of herbivorous insects) could increase the effects of grazing and reduce the frequency of grazing required to obtain similar vegetation responses. However, being able to take advantage of these events by having animals available in particular places will likely be challenging.

Effects on fauna

Figure 6. Bird nest made with sheep wool, near Naushon Island farmhouse and small modern sheep herd. Credit: Lena Champlin.

The effects of grazing on the response of fauna are understudied and the short- and long-term impacts to target species in sandplain grasslands need further research. Most of the information available on how grazing affects rare sandplain grassland associated fauna is anecdotal and theoretical, as there have been no detailed studies focusing on fauna in this region. Concerns for wildlife include physical crushing or exclusion by the presence of large grazing livestock. This type of disturbance is likely less of a concern in grazing management than disruptive burning and mowing treatments. For example, nesting birds may not be negatively impacted by the presence of grazing livestock during the growing season, and might actually benefit in some ways (Fig. 6). At Squam Farm on Nantucket, the Nantucket Conservation Foundation observed several spotted turtles (Clemmys guttata)—including one that was radio-tracked—traversing areas actively grazed by sheep with no observable negative impacts. Another concern about introducing livestock to grassland habitats is the potential impacts on animal communities throughout the food web and their interactions. Mesopredators might increase in the presence of livestock, which would detrimentally impact small mammals and birds, although evidence for this comes from outside the northeast U.S. (Coates et al. 2016). Effects of grazing on fauna are understudied, and should be the focus of future research.

Logistical and Practical Constraints on the Use of Grazing

Based on ten years of targeted sheep grazing experience at Squam Farm on Nantucket, the Nantucket Conservation Foundation concluded that managing live animals in a humane and sustainable manner is equipment-intensive, complicated, costly and requires the constant availability of staff. Maintaining a year-round core breeding flock is an integral part of a targeted grazing program. During the winter, it is necessary to provide high-quality hay and grain supplement to optimize breeding and nutrition, maintain sheep in permanent fencing capable of withstanding snow, and have the capacity to provide water during below-freezing conditions. Hay purchased for livestock grazing typically contains a mixture of native and non-native (often invasive) species seed that can add undesirable consequences to sandplain grassland. Annual vaccinations for rabies, intestinal parasites, and others are costly but necessary to maintain flock health. The availability of highly trained staff with the interdisciplinary skills necessary to oversee both sheep flock health and land management goals is one of the most important elements of a targeted grazing program and the highest financial cost.

Expanding grazing on existing new, local, commercial, or non-profit farms has been suggested as a way to increase regional food production (Donahue et al. 2014). While most of this grazing would presumably occur on managed agricultural grasslands that do not have the typical flora of sandplain grasslands, there could be potential to incorporate some animal use on existing sandplain grasslands, or to use grazing animals in efforts to either expand sandplain grasslands from woodlands or to transition agricultural grasslands to sandplain grasslands. Partnership farms would reduce the responsibility of land management organizations for animal husbandry, and potentially costs. However, any use of animals on existing high-quality sandplain grasslands would require further study to examine potential effects on target species and require carefully-constructed management plans to ensure that conservation management rather than food production remains the primary objective on these lands.

Summary and Pathways to More Effective Management

The effects of grazing on vegetation composition in sandplain grasslands and effects of grazing variables have been studied in field management experiments. The types of animals, seasonality, and grazing intensity are the most important variables that control the outcome of grazing management. Goats are recommended to control woody vegetation, sheep for a mix of woody growth and forbs, and cattle if there is a high proportion of graminoids. Evidence suggests that grazing could have long-term positive effects to maintain sandplain grasslands, but a release period seems to be important over some interval. Logistical and practical constraints are high for this practice. Ultimately, there has been little work on the effects of grazing in sandplain grasslands. Future research should incorporate different animal, seasonality and grazing intensity treatments into experiments and examine grazing in combination with other management practices. A major challenge for the use of grazing for long-term management of sandplain grasslands is the ability to apply it effectively given the complexity of logistical constraints.

This review identified several major ways to improve understanding and potential benefits of the use of grazing for sandplain grassland management.

(1) Test combinations of grazing with other management techniques. They should be designed and monitored as field experiments. Treatments should be designed in sites with well-understood land-use histories to factor in pre-existing conditions;

(2) Improve understanding of how infrequent or rare plants respond to different grazing treatments. These rarer plants are some of the major targets for sandplain grassland management and often have life histories that differ from closely-related but more common species. There is currently almost no information on how these species respond to grazing and the effects of seasonality, grazing intensity or type of animal.

(3) More work is needed to determine how grazing affects population dynamics of fauna in sandplain grassland. These effects may be particularly important for less common and conservation target species that have small and dispersed populations. It is also important for higher-profile species such as birds and for more common species such as some invertebrates.

References

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Bullock, J.M., Silvertown, J., & Sutton, M. 1995. Gap colonization as a source of grassland community change: Effects of gap size and grazing on the rate and mode of colonization by different species. Oikos 72: 273–282.

Burrit, E., & Frost, R. 2006. Chapter 2: Animal behavior principles and practices. In Launchbaugh, K., Walker, J.W., & Daines, R.J. (eds.), Targeted grazing: A natural approach to vegetation management and landscape enhancement, p. 10. American Sheep Industry Association, Centennial, CO.

Donahue, B., Burke, J., Anderson, M., Beal, A., Kell, T., Lapping, M., Rammer, H., Libby, R. & Berlin, L. 2014. A New England Food Vision. Food Solutions New England, University of New Hampshire, Durham, NH. 45 pp.

Dunwiddie, P.M. 1990. Priorities and progress in management of sandplain grasslands and coastal heathlands in Massachusetts. Nantucket, MA. Report, unpublished.

Dunwiddie, P.W. 1997. Long-term effects of sheep grazing on coastal sandplain vegetation. Natural Areas Journal 17: 261–264.

Dunwiddie, P.W. 1986. Sheep grazing on Nantucket: Preliminary analysis of 1986 data. Nantucket, MA. Report, unpublished.

Forbes, D.J. 2011. The effects of livestock grazing and mowing on succession in a coastal grassland.

Hendrickson, J., & Olson, B. 2006. Chapter 4: Understanding plant response to grazing. In Launchbaugh, K., Walker, J.W., & Daines, R.J. (eds.), Targeted grazing: A natural approach to vegetation management and landscape enhancement, pp. 32–39. American Sheep Industry Association, Centennial, CO.

Karberg, J.M., & Beattie, K.C. 2009. Effectiveness of sheep grazing as a management tool on Nantucket Island, MA. Internal report, unpublished to Nantucket Conservation Foundation, Nantucket, MA.

Kott, R.T., Faller, T., Knight, J., Nudell, D., & Roederm, B. 2006. Chapter 3: Animal husbandry of sheep and goats for vegetative management. In Launchbaugh, J.W., Walker, J.W., & Daines, R.J. (eds.), Targeted grazing: A natural approach to vegetation management and landscape enhancement, pp. 22–31. American Sheep Industry Association, Centennial, CO.

Launchbaugh, K., & Walker, J.W. 2006. Chapter 1: Targeted grazing – a new paradigm for livestock management. In Launchbaugh, K., Walker, J.W., & Daines, R.J. (eds.), Targeted grazing: A natural approach to vegetation management and landscape enhancement, pp. 2–9. American Sheep Industry Association, Centennial, CO.

Makkar, H.P.S. 2003. Effects and fate of tannins in ruminant animals, adaptation to tannins, and strategies to overcome detrimental effects of feeding tannin-rich feeds. Small Ruminant Research 49: 241–256.

Makkar, H.P.S., Dawra, R.K., & Singh, B. 1991. Tannin levels in leaves of some oak species at different stages of maturity. Journal of the Science of Food and Agriculture 54: 513–519.

Patterson III, W.A., Clarke, G.L., Haggerty, S.A., Sievert, P.R., & Kelty, M.J. 2005. Wildland fuel management options for the central plains of Martha’s Vineyard: Impacts on fuel loads, fire behavior and rare plant and insect species. Amherst, MA. Unpublished report to Massachusetts Department of Conservation and Recreation, Westborough, MA.

Silvertown, J., & Smith, B. 1988. Gaps in the canopy: The missing dimension in vegetation dynamics. Vegetatio 77: 57–60.

Zaremba, R.E. 2003. Linum sulcatum Riddell (Grooved flax) conservation and research plan for New England Wildflower Society. Framingham, MA.

Other Sources

Dunwiddie, Peter. Interviewed by Lena Champlin. November 17, 2016

Hopping, Russ. Interview by Lena Champlin. January 10, 2017

Neill, Chris. Interview by Lena Champlin. November 2, 2016